Mary's Free Range Chicken Wings
Tossed with a medium-spicy sauce and served with gorgonzola dip.
Garlic Bread
Francese topped with fresh garlic and mozzarella.
Olives Al Forno
Oven-roasted Mediterranean olives, typically includes a blend of herbs and citrus zest.
Caesar Salad
Romaine tossed with garlic-anchovy dressing, croutons, parmigiano reggiano.
Local Greens Salad
Mixed greens, roasted beets, grated carrot, balsamic vinaigrette.
Rodoni Farms Brussels Sprout Salad
Arugula, frisee, roasted brussels sprouts, butternut squash, white beans, pumpkin seeds, pancetta, sherry shallot vinaigrette.
Margherita (Small)
Fresh mozzarella, basil.
Margherita (Large)
Fresh mozzarella, basil.
Avanti (Small)
Prosciutto di parma topped with Parmigiano Reggiano and arugula tossed in a sherry shallot vinaigrette.
Avanti (Large)
Prosciutto di parma topped with Parmigiano Reggiano and arugula tossed in a sherry shallot vinaigrette.
Sausage Etc. (Small)
Housemade pork sausage, Calabrian hot peppers, red onion, fresh ricotta.
Sausage Etc. (Large)
Housemade pork sausage, Calabrian hot peppers, red onion, fresh ricotta.
Easy Veggie (Small)
Spinach, mushrooms, caramelized onion.
Easy Veggie (Large)
Spinach, mushrooms, caramelized onion.
King Gorg (Small)
Gorgonzola, caramelized onion, and toasted walnuts over a olive oil base.
King Gorg (Large)
Gorgonzola, caramelized onion, and toasted walnuts over a garlic-infused olive oil base.
Calzone
Housemade pork sausage, spinach, ricotta and mozzarella served with marinara on the side.
Fig Pizza
Fig jam, ricotta, bacon, calabrian oil, basil
Cheese
Cheese Pizza: Customize with veggie toppings like mushrooms, spinach, arugula, or mozzarella.
Cheese (Large)
Cheese pizza (large): A large pizza with various veggie toppings including mushrooms, caramelized onions, spinach, Calabrian hot peppers, and more.
Pepperoni (Small)
Small pepperoni pizza with various veggie toppings options including mushrooms, caramelized onions, spinach, hot peppers, fresh mozzarella, and more.
Pepperoni (Large)
Large pepperoni pizza with choice of various veggie toppings including mushrooms, caramelized onions, spinach, and more.
Lamb Burger
Niman ranch lamb. Ground and spiced daily; topped with melted manchego, sautéed mushrooms and caramelized onion. Served with your choice of oven fries or house salad.
Chicken Fusilli
Fusilli tossed with Mary's chicken breast, tomato, spinach, pancetta, oregano and garlic-infused olive oil.
Fettuccine Pesto
Fettuccine tossed with sautéed kale, chard, cabbage, red onions, mushrooms and our housemade pesto.
Meatballs
Fettuccine topped with housemade niman ranch pork meatballs and marinara.
Shrimp Scampi
Penne tossed with wild white prawns, red onion, and a white wine garlic and butter cream sauce.
When you step into Pizzeria Avanti, you're in for a treat that’s all about fresh, flavorful, and authentic Italian pizza. Nestled on Mission St in Santa Cruz, CA, this charming spot offers a menu filled with mouth-watering options that cater to every taste. Whether you're craving a classic Margherita or something with a bit more flair, like their signature truffle mushroom pizza, each dish is crafted with care and quality ingredients. With a focus on seasonal, locally-sourced produce, the pizzas are baked to perfection in their stone oven, delivering that crispy, bubbly crust every pizza lover dreams of. There's more than just pizza on the menu too, with a selection of salads, pastas, and tempting desserts to round out your meal. The vibe is relaxed, inviting, and perfect for a casual night out with friends or a cozy dinner date. If you're in Santa Cruz, Pizzeria Avanti Menu will quickly become a go-to for pizza that hits all the right notes.